Order Share Original Fermented Plum 20 Pieces in an Organza Bag Online
The Share Original Plum is an exceptional food rooted in traditional Asian culture. For decades, the green plum has been cherished in the Guangdong and Taiwan regions, flourishing on hills covering an area as large as France. Harvested carefully by farmers, these plums undergo an elaborate 30-month fermentation process and are then coated with a unique blend of selected herbs.
The Secret Lies in Fermentation
Fermentation, one of the oldest preservation methods, is key to high-quality foods. Fermented products are rich in probiotic bacteria, essential for a healthy gut flora. These bacteria help promote balance in the digestive system and enhance overall well-being.
This unique processing gives the Share Plum its distinctive flavor profile and high nutritional value. The fermented fruits are rich in essential nutrients, enzymes, and dietary fiber, making them an excellent addition to your daily diet.
The recipe for Share Original Plum is globally patented, making it one of a kind. Since 1980, Share has been synonymous with quality and innovation in food processing.
Recommended Use and Effects
It is advised to consume at least one Share Plum daily to fully enjoy the benefits of this natural product. You can take the plum in the evening after a meal or at another time that suits you.
You’ll notice your digestive system responding after just one plum. Since every organism is different, the effects may vary. A daily intake of one Share Original Plum in the evening for at least three months is recommended. A course lasting 3 to 12 months yields optimal results. According to Traditional Chinese Medicine (TCM), the plum supports gut health and contributes to overall body harmony.
Features of Share Original Plum
Natural Ingredients: Free from additives and preservatives.
Herbal Coating: Contains yerba mate leaves, mulberry fruit powder, and carrot extract.
Flavor: Sweet and tangy.
Fermentation: Aged 30 months in its own juices.
Quality: Unique raw food quality, globally patented.
Vegan: 100% plant-based, gluten-free, and lactose-free.
Certification: ISO-certified production; every batch is tested and certified by an international institute.
The Share Original Plums grow wild in a 150-square-kilometer bee protection area in Southeast Asia and are hand-harvested. After fermentation, the plums are coated with high-quality herbs (mulberry fruit, yerba mate, natural carotene extract). Each plum is airtight-packed, allowing further fermentation within the packaging.
Experience the Power of Share Original Plum Today
Benefit from a natural product used for generations by farming families in Southeast Asia. Order your pack of Share Original Plum 20 pieces today!
Für was wird die Share Pflaume eingesetzt?
Mit der fermentierten Pflaume bringst du deine Verdauung in Schwung. Deine Darmtätigkeit wird natürlich stimuliert. Zusätzlich entgiftet die Share Pflaume und sorgt für mehr Wohlbefinden. Das Wohlbefinden beginnt im Bauch - finde Liebe, Balance und Frieden.
Wie lange dauert es bis die Share Pflaume wirkt?
Die erste Wirkung beginnt ca. nach 3 bis 8 Stunden. Wichtig ist es, genug Wasser zu trinken.
Wie viele Share Pflaumen pro Tag?
Wir empfehlen die Einnahme von einer Share Pflaume am Abend für mindestens 3 Monate.
Was bedeutet Fermentation?
Die Fermentation ist ein jahrtausend altes Verfahren zur Konservierung von Lebensmitteln. Bei der Fermentation entstehen wertvolle Enzyme und Mikroorganismen, die besonders wertvoll für die Darmgesundheit sind.
Warum sollte ich dazu warmes Wasser trinken?
So entlastest du deinen Darm, da das Wasser nicht zusätzlich auf Körpertemperatur erwärmt werden muss, und aktivierst die Enzyme und probiotischen Mikroorganismen optimal. Auch die Enzymaktivität im Darm wird dadurch verbessert. Um alle Giftstoffe aus dem Körper zu spülen, trinke über den Tag verteilt 2 bis 3 Liter körperwarmes Wasser. Dein Körper wird es dir danken.
Gibt es Lebensmittel, die ich während Share Pflaume meiden sollte?
Nein - du musst nichts an deiner Ernährung ändern oder auf etwas verzichten. Die fermentierte Pflaume ist ebenso ein Lebensmittel.
Reviews
There are no reviews yet.